Musali is a famous aphrodisiac herb of the Indian medicinal system. It conquers weakness, low stamina, degeneration, emaciation etc. This herb is high on nutritional value. The root of the herb endorses these properties.
Musali has majorly two popular varieties viz., Musali (shweta), the white variety and Musali (kali), the black variety. Their different qualities are available in the Indian market. The properties of both the varieties of Musali are nearly same. Therefore, both of them are used for common purposes.
Effective Herbal Combinations for Musali
Musali (shweta) along with babul gond, mishri, mulathi, isabgol and dry fruits can be taken to eliminate weakness and also improves health. This is a strength booster.
Musali (shweta) with mishri if taken with warm milk, improves male libido.
Musali (shweta) can be taken with ghee and warm milk at night before going to bed. This strengthens the bone.
Powders of musali(shweta), musali (kali), talmakhana, gokhru (bada), kaunch beej, mishri, shatavari, ashwagandha and other such herbs can be mixed together and taken at morning and night time with warm milk.
Musali (kali) powder is administered with buttermilk and rice and buttermilk is given as the diet.
At Gyan Herbal Home, we provide you the ready-to-use powder of musali. Also, looking into the seasonal benefit, we provide you Musali-Ashwagandha Laddus in the winters which cater the need for great stamina.
For more queries, email us at firstname.lastname@example.org